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Smoky Pork Sausage in Natural Casing (Mettenden) - 400 g

Smoky pork sausage, hearty and rich in flavour. This tasty sausage is loved all over Germany and can be eaten cold or hot. We recommend to add the sausage to a warm soup or stew, pan-fried and oven-baked dishes, rustic meat platters and along with Northern German curly kale or green cabbage dishes.

Pack of 400 g

Availability: In stock