Water, WHOLE WHEAT FLOUR, WHEAT FLOUR, 5.3% sunflower seeds, 4.7% linseed, 4.2% oat flakes, RYE FLOUR, WHEAT GLUTEN, baking agents (BARLEY MALT EXTRACT, WHEAT FLOUR, BARLEY MALT FLOUR, sugar, WHEAT FLOUR: sodium salt, table salt), table salt ; Rapeseed oil, wheat malt flour, aroma, alcohol
Nutrition Information per 100 g
Energy kcal/kJ: 257/1081
Protein: 11.6 g
Fat: 6.2 g
Saturated fat: 0.6 g
Trans fat: 0 g
Carbohydrates: 34.5 g
Sugars: 3.1 g
Sodium: 1.5 g
Contains gluten (wheat, rye, barley). May contain traces of soy, lactose (milk), nuts, mustard and sesame
Store in dark and dry place